Likes
Dislikes
These insights are automatically extracted from student reviews
Likes
Dislikes
The placement options were bad compared to other colleges the company here that selected us provides lowest salary packages the placement exams were very hard to crack but we don't like the companies which needs smart working categories to be theirs and not providing us the required salary package
Likes
Dislikes
Course curriculum is better comparing with all the other things in our college ,it includes all the essential things we need to learn and if we put efforts we will be learning a lot from our syllabus itself.
Likes
Dislikes
The curricular and the syllabus is so good and it's very updated and it's based on regulation 2019 so it's an updated curriculum and students can learn new technology and adapt to it really quickly and update syllabus is the thing now a days most colleges not provide
Likes
Dislikes
The final year students are only eligible for the campus placements. The companies visited for campus placements includes TCL, HCL, etc,. I had completed my degree and currently i'm planning for the bussiness ideas.
Likes
Dislikes
Course duration is 4 years and 8 semesters. This course was very stressful course also the written work was very heavy so practical also present in the academic year per semester one month fully practical in a hospital
Likes
Dislikes
I have completed my bachelor's degree in food processing technology and management. This course is not so popular now but soon it will be. Because all of us depend on food for survival and we use so much of processed food products now a days. So in future we have a lot of scope in this field. But now it is still unrecognised. In this course we learn about processing food products in industries, the machinaries used in the industries and their working principles. We will also learn about foods and their nutrients and their chemical nature in detail. This course is very interesting if you are interested in learning this. And also you can produce your own products and start a bakery or restaurant or do business.
Likes
Dislikes
Specific aspects of the curriculum that influenced to choice this course as it is a developing course and I get got influenced by the family who have suggested to get into it but this course is all rounder now in the society. the curriculum prepares you for real-world applications by industrial visit and practical labs They can give us more practical knowledge than theorical The sem exam are held 6 months once and within 6 months we have 3 internal exams
Likes
Dislikes
I am very passionate about animation and visual effects and I am very interested in editing. A Bachelor of Science (BSc) in Animation is an undergraduate degree program that focuses on teaching students the principles and techniques of animation. This includes traditional animation, computer animation, 3D modelling, character design, storytelling, and more. Students learn to use industry-standard software and tools to create animations for various mediums such as film, television, video games, advertising, and web content. The program typically combines artistic and technical skills, preparing graduates for careers in animation studios, production companies, game development firms, and other related industries.
Likes
Dislikes
* HICAS placement companies like ZOHO,MICROSOFT, HCL, IBM, INFOSYS etc... * Most companies select students by these General skills and coding skills and computing skills * The highest is 97 and average is 60 for per companies. * 91% of students getting placements. * After getting placements my plans is starting a new Business.
Likes
Dislikes
Am well good in accounts that influence me to choose this group The curriculum prepares me to the real world in knowledgeable and good manner The teaching method and course curriculum is very good. Should change some teaching methods Class Size : 22
Comments
1 Comment
No, You can't obtain admission to MCA program without a proper score in TANCET Entrance exam. Admission to MCA course of this Institute is based on TANCET scores.