Select Goal &

City

Select Goal

All about Ihm hyderabad

Name: All about Ihm hyderabad
Item: Institute Of Hotel Management Catering Technology & Applied Nutrition - [IHMH ]
Rating: 4
Author: tanmay vijay gaikar

tanmay vijay gaikar

Institute Of Hotel Management Catering Technology & Applied Nutrition - [IHMH ]( Enrolled 2008 )B.Sc, Hospitality And Hotel AdministrationDecember 17, 2022

4.0 /5

Most Helpful

Remarks :

A year before my admission I had given a Joint entrance exam for which the forms were available at IHM Mumbai. exam application forms will be available at the nearest IHM eligibility is 50 percent marks in 12th standard since it is a central government-run college there are reservation benefits. the admission process is very smooth no change is required.

Course Curriculum Overview :

I always had this dream of running a hotel, especially because I am a foodie. The faculty-student ratio is around 1:40 but it is easily managed because of the seniors all the faculties are Ph.D. or post-graduates. term exams were twice a year and if you study well it wasn't difficult to pass.

Class Size : 60Course Fees : INR 100000 per year

Internships Opportunities :

For internships since we all were from different cities used to give interviews at our home locations and roles were the various entry-level jobs in the hotel, like associate stewards, receptionists, bellboys, at the concierge, after a point when you become good at what you are being taught they consider you for slightly bigger roles like supervising a microtask.

Placement Experience :

From the fifth semester / 3rd year we become eligible for campus placements. various hotels along with retail chains like Domino Mcdonald's, pizza hut, Taj, and Marriott. The highest package was 6 lakhs per annum and the lowest was 2.5 lakhs per annum my batch had a placement percentage of 85. I started working with royal orchid Bangalore after my degree.

Loan/ Scholarship Provisions :

There were no fee hikes during my 3 years of graduation, the cost to study is also good, I got an internship at JW Marriott Mumbai with 1600 stipend per month and was placed at royal orchid hotels with 9000 stipends per month, I hadn't taken any financial assistance.

Campus Life :

Annual fests were carried out at nearby hotels felicitations were done, apart from this most of the festivals were celebrated Christmas celebration was pretty big because we had huge cake-making competitions and huge feast preparations. libraries are well equipped with many books and journals. classrooms are equipped with projectors and screens a PC and speakers. sports wasn't much on the cards but yes there were a lot of extracurricular activities played. there were several Facebook groups created and run by students for blogging and sharing knowledge.

Hostel Facilities :

The hostel facility was decent it wasn't fancy as such but it was better than the facilities outside, Meals were sometimes good and bad. The menu was 3 courses and repetitive. hostel registration was at the time of admission and it was less considering the outside facilities.

Hostel Fee : INR 60000 per year

Interview Experience :

Before the admission, there was a joint entrance exam post for which we were called for counseling at IHM Delhi. the process is a simple form filling and then preparation for JEE for which they provide basic study material you will have to brush up on your Quants and logic questions grammar section as well.

0 1

4.0 out of 5

See all Reviews

4.0/5Placement

4.5/5Course

4.0/5Campus Life

4.0/5College

3.0/5Hostel Life

4.0/5Interviews

4.5/5Internships

Similar Reviews View All

Arunkumar

Westin College of Hotel Management( Enrolled 2023 )Bachelor of Hotel Management and Catering Technology [BHMCT]July 4, 2024

4.0 /5

The westin

Placement Experience:

Our westin college is the no:1 college in placement amobg the whole hyderabd hotel management college which had a record of 2500+ international placement which include coubtries like dubai usa uk newzeland islands the average starting package is around 4L per annum

faculty: 3.5/5

placement: 4.5/5

college: 4/5

course: 4/5

internship: 4.5/5

campus life: 3.5/5

Sharma Digambhardwaj

Institute Of Hotel Management Catering Technology & Applied Nutrition - [IHMH ]( Enrolled 2021 )Bachelor of Science [B.Sc] (Hospitality and Hotel Administration)May 26, 2024

3.9 /5

Digam's experiences with ihmh

Placement Experience:

From 5thsem onwards the students are eligible for campus recruitment There are many company tend to visit ihm hyderabad every years are as follow IHCL GROUP /TAJ HOTELS ACCOR HOTELS OBEROI HOTELS MARRIOTT HOTELS ADITYA BIRLA GROUP RETAIL PYRAMID CONSULTING COPORATES

faculty: 4/5

placement: 3.5/5

college: 3.5/5

course: 4/5

hostel: 4/5

internship: 4/5

campus life: 4/5

Student (Anonymous)

Culinary Guru Institute Of Hotel Management - [CGIHM]( Enrolled 2023 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 27, 2024

3.2 /5

My opinion about Cgihm

Placement Experience:

After the 4 semester degree students are eligible for the campus placements There are such companies like pax and more companies are visited to the college My plans after the degree to start my own business like

placement: 3/5

college: 4.5/5

course: 1.5/5

internship: 4.5/5

campus life: 2.5/5

Kumbam Shiva sharama

Culinary Guru Institute Of Hotel Management - [CGIHM]( Enrolled 2023 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 27, 2024

4.5 /5

My journey in cgihm

Placement Experience:

As I've joined degree course , eligibility for campus placement are starts from 4th semester as that sem is dedicated to complete industrial training, average package starts from 5LPA to 32LPA ,depends on the property we are selected, 100% placements will be provided, my plans after degree is to join in kitchens for real time experience

placement: 5/5

college: 4.5/5

course: 4/5

internship: 4.5/5

campus life: 4.5/5

Arghya Basu

Culinary Academy of India - [CAI]( Enrolled 2021 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 1, 2024

4.5 /5

East to west, brand CAI is the best

Course Curriculum Overview:

Excellent curriculum as a culinary students... faculties always try to teach authentic way plus innovative way of cooking...plus exclusive ala carte plating and Indian confectionery are those hand on practice..which attracted me most.

college: 4.5/5

course: 4.5/5

interview: 4.5/5

internship: 4.5/5

campus life: 4.5/5

Kallepalli Sravan

Chennais Amirta International Institute of Hotel Management - [CAIIHM]( Enrolled 2018 )Bachelor of Hotel Management and Catering Technology [BHMCT]February 21, 2024

2.6 /5

Review of the College

Course Curriculum Overview:

We all have a very professsional faculties, who are enriched in their own specializations. The course has a very basic - advanced level of subject, professional ethitequetes to be followed. The Course has a good content & very intersting topics to be learned by the students who wanted to continue in the same profile.

college: 2.5/5

course: 3.5/5

internship: 2.5/5

campus life: 2/5

Nv DINESH KUMAR

Culinary Academy of India - [CAI]( Batch 2021 )Bcta and caMarch 16, 2020

4.9 /5

Good college

Remarks:

there is no negative marks of in the college which is very good and the college is also very good where it helps in many things and give very good knowledge to the students with the highly experienced faculties and give the best for the students only thing is the timings which is the college is about 15 to 16 hours

faculty: 5/5

placement: 4.5/5

social life: 5/5

course: 5/5

hostel: 5/5

campus life: 5/5

Sourav Sachin Kulkarni

Culinary Academy of India - [CAI]( Batch 2020 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 13, 2020

5.0 /5

Best place to learn Culinary skills

Remarks:

Management of Brand CAI ensures each student stand high in the culinary world through fantastic infrastructure, well-equipped kitchens, classrooms and faculty.

faculty: 5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 5/5

campus life: 5/5

Sriram Sachin Gudimella

Culinary Academy of India - [CAI]( Batch 2020 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 13, 2020

5.0 /5

BEST COLLEGE FOR OVERALL DEVELOPMENT

Remarks:

College provides experiences and training to an extent which is very equivalent to on the job experience during industrial training. Management is very responsible and ensure all students are well disciplined and groomed in behaviour.

faculty: 5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 5/5

campus life: 5/5

Nv DINESh kumar

Roots College of Hotel Management and Culinary Arts BHM( Batch 2021 )Bcta&caFebruary 27, 2020

5.0 /5

About the college

Remarks:

many positive remarks in the college that the college is very good and make the students fit for the industry and make them a good one in the industry they also are very good in the nature and also help the student in getting a bright future

faculty: 5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 5/5

campus life: 5/5

WRITE A REVIEW

RELATED REVIEWS

Ishani Dixit

Institute Of Hotel Management Catering Technology & Applied Nutrition - [IHMH ]( Batch: 2023 )B.Sc, Hospitality And Hotel Administration

Living in Mumbai, its always very convenient to get education in the same city. IHM Mumbai...Read More

Dhruv