Select Goal &

City

Select Goal

Write a ReviewGet Upto ₹500*

Culinary Academy of India - [CAI], Hyderabad - Course & Fees Details

Hyderabad, TelanganaEstd 1996 Osmania University, Hyderabad

Course Finder

Compare

4.7

(28 Reviews)

Claim this college

CAI Fees & Eligibility

Course	Fees	Eligibility
Certification	₹32,000 (Total Fees)	10 + 2
Advanced Diploma	₹1.42 Lakhs (Total Fees)	10+2
PG Diploma	₹45,000 (Total Fees)	Graduation
Diploma	₹47,500 (Total Fees)	Graduation
BCTCA	₹40,000 (1st Year Fees)	10+2

Courses Offered By CAI 2024

Select Degree and Streams to See Course Fees and Admission Details.

Bachelor of Catering Technology and Culinary Arts [BCTCA]

1st Yr Fees:₹40,000

3 Years Full Time

Eligibility:

10+2

Certificate course in Food Production and Patisserie

1st Yr Fees:₹32,000

5.0(2 Reviews)1 Courses1 Year 6 MonthsFull Time

Eligibility:

10 + 2

Advanced Diploma in Chef/Culinary Arts

Total Fees:₹142,000

1 Courses1 Year Full Time

Eligibility:

10+2

Post Graduate Diploma in Culinary Arts

1st Yr Fees:₹45,000

4.6(3 Reviews)1 Courses1 Year Full Time

Eligibility:

Graduation

Diploma in Cruise and Shipping Management

1st Yr Fees:₹47,500

1 Courses1 Year Full Time

Eligibility:

Graduation

Course Finder

Search from 20K+ Courses and 35+ Streams

Why To Join CAI - Reviews & Rating

4.7

(28 Verified Reviews)

Write a College Review

& Win Monthly Prizes Up to ₹1 Lakh/-*

5(100%)

4(0%)

3(0%)

2(0%)

1(0%)

Academic

4.8

Faculty

4.8

Infrastructure

4.8

Accommodation

4.5

Social Life

4.6

Placement

4.8

Most Popular Tags

Reset All Filter

East to west, brand CAI is the best

4.5Helpful

Likes

Way of teaching and hand on practical in the academy
Books and study materials..all are available

Course Curriculum Overview:

Excellent curriculum as a culinary students... faculties always try to teach authentic way plus innovative way of cooking...plus exclusive ala carte plating and Indian confectionery are those hand on practice..which attracted me most.

Arghya Basu BCTCA (Enrolled 2021) Reviewed on Mar 1, 2024

Report

Most Happening Culinary College in India

4.5Helpful

Likes

Stuidents come from all over India so the cultute is multi and get to know so many people from other parts of India.
MAnagement is proactive and alweays encourages the students to explore and try new things.

Dislikes

College is very strict- the management has strict rules when it comes to Timings, absenteeism, non compliance to the college discipline code.
Rules and discipline is too much.They always say that in order to be successful in file one has to have self discipline and in particular the hotel industry in very particular about discipline.

Course Curriculum Overview:

The college is known for its practical hands-on teaching methodology and students get a lot of opportunities to learn through practice. The college is having simulated practical kitchens and when you start working in these kitchens you get a feeling that you working in professional kitchens. The curriculum is updated from time to time and hence does not require any drastic changes. The faculty are all well experienced and the student-to-teacher ratio being less the learning is more effective. The sessional examinations are conducted on time and they are conducted on a format which is exactly based on the final external examination.

Mastan Vali Shaikh Certification, Food Production And Patisserie (Enrolled 2023) Reviewed on Feb 16, 2024

Report

Brand cai . Often imitated never equaled

4.5Helpful

Likes

Highly trained faculty gives us great insight on platings and presentation.
Good kitchens with all the equipment required for modern techniques of cooking.

Course Curriculum Overview:

Post graduate diploma in culinary arts is an intensive course spread over one year. All the faculty are qualified to teach the respective subjects. Exams are conducted on a timely basis as per schedule.

Varun yadav PG Diploma, Culinary Arts (Enrolled 2022) Reviewed on Jun 17, 2023

Report

ALL about Brand CAI

4.1Helpful

Likes

To meet the people from the Culinary world, participate in competitions

Dislikes

The timings of the college is very exhausting

Course Curriculum Overview:

I chose this course to improve my culinary skills and enhance my knowledge The faculty here focuses individually on the students as there are a limited number of students in a batch and this helps in easy interaction with the faculty All the faculty hold a degree in Hotel management or culinary arts and are highly experienced and have worked in Cruises and 5-star properties There are 2 internals of theory and practice that are held by the college in one semester and the finals are conducted by the University It is not that difficult to score well if we focus on classes conducted

Lasya Priya Maashetty PG Diploma, Culinary Arts (Enrolled 2022) Reviewed on Mar 13, 2023

Report

CAI - OFTEN INTIMIDATED NEVER EQUALLED

4.6Helpful

Likes

Infrastructure - college has got around 8 well equipped kitchens.
Faculty- excellent faculty which teaches patience and discipline

Dislikes

Student Clubs - there are no recreational clubs like music, dance, sports.
Mental health counselling - mental health is affected alot in beginning years. So i wish there were a mental health coordinator

Course Curriculum Overview:

This college is the only college in India that differentiates between hotel management and culinary arts. If the goal is to become a chef then this is the right college to join. Hence, I choose this course. I feel it's my privilege to be trained under such a good faculty, who pay attention to detail with utmost care and discipline. The subjects are easy to understand and with the guidance of the faculty, it is easy to pass.

K A Abhinav BCTCA (Enrolled 2020) Reviewed on Mar 8, 2023

Report

Brand CAI is the Top Culinary College in India

4.9Helpful

Likes

This college is the perfect for those who wants to become chefs
Kitchens are of International standards and fully equipped

Course Curriculum Overview:

I have chosen this course because I want to become a chef, the college maintains a good faculty and student ratio and every student gets individual attention the faculty of the college is well qualified and also worked on International Cruise lines and have foreign exposure

sai shiva BCTCA (Enrolled 2011) Reviewed on Mar 4, 2023

Report

College which turns your dream to reality

4.6Helpful

Course Curriculum Overview:

I have chosen this course because i want to become a chef, Culinary Academy of India is having highly experienced faculty who are all foriegn returned and have got the vast experience in the feild, all the faculties are well experienced and also worked in International Cruise lines, the courses offered by CAI are totally based on 80% Practical and 20% theoritical

sravani BCTCA (Enrolled 2012) Reviewed on May 14, 2021

Report

Best College for learning Culinary Arts

5.0Helpful

Course Curriculum Overview:

Faculty consists of very talented chefs who have worked in international cruise lines and hotels.

Ansh Passanah Certification, Food Production And Patisserie (Enrolled 2019) Reviewed on Nov 2, 2020

Report

BEST THREE YEAR OF MY LIFE

5.0Helpful

Course Curriculum Overview:

BUNCH OF BEST FACULTY ONE CAN FOUND UNDER ONE ROOF. UPDATED CURRICULUM ACCORDING TO THE LATEST DEMAND OF THE INDUSTRY.

Srishti BCTCA (Enrolled 2017) Reviewed on Oct 3, 2020

Report

CAI is the best culinary college in India

5.0Helpful

Course Curriculum Overview:

The course of 3 years degree is well planned , in a way that it covers almost everything that a culinary graduate should know and I think no other college conducts these many practical sessions, these full fledged hands on sessions are the best part of the college and not just the practicals , the theory sessions are the knowledge sharing sessions which indeed helps us during the practical sessions..the classrooms are all hi-tech, has modern teaching methods and projectors..

Bansri gadhia BCTCA (Enrolled 2017) Reviewed on Sep 30, 2020

Report