Remarks :
Eligibility, of course, is 50% in class 12th with science stream are eligible for this course. Application forms are available on the official website of Delhi university. 22.5% of the total number of seats is reserved for applicants belonging to Scheduled Caste and Scheduled Tribes. The OBC candidates shall be given a relaxation in the minimum eligibility in the qualifying examination and the minimum eligibility (if any) in the admission entrance test to the extent of 10% of the minimum eligibility marks prescribed for the General Category candidates for quota in DU.
Course Curriculum Overview :
B.Sc in Food Technology is a good course for students who are more interested in understanding the theoretical concepts of food science and technology. Faculty is very good and supportive. Semester-wise exams are held in our college. Exams are not too tough if you study 2 3 days before the exam you can score good marks.
Loan/ Scholarship Provisions :
The annual fee is 18k rupees with additional 1400 rupees examination fee for one year. Scholarships are provided in our college such as PFNDAI- Protein Foods Nutrition development association of India for students having 75% marks in qualifying examination.
Campus Life :
We have our annual college fest karvaan celebrated in the month of February and a departmental fest celebrated on world food day. All kinds of books related to our course are available in the college library. Various facilities are available in our classroom with well-equipped labs. Mukhauta and philyra are the dramatic and singing clubs in our college.
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