Indian Institute of Food Processing Technology - [IIFPT], Thanjavur - Reviews

Thanjavur, Tamil NaduEstd 1967 TNAU, Coimbatore
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Why To Join IIFPT - Reviews & Rating

4.1
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5(38%)
4(50%)
3(0%)
2(0%)
1(13%)

Academic
3.9
Faculty
4.4
Infrastructure
4.0
Accommodation
4.5
Social Life
4.3
Placement
3.5

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Remarks:

Food processing sector has majorily focus on 3 Institutions in India IIFPT,CFTRI,NIFTEM. As IIFPT has a good research base providing M-Tech So I joined there. CFTRI only offers M.Sc Programme. NIFTEM is taken by GATE score. IIFPT is based on both gate and entrance score

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Sai Preetham M.Tech, Food Process Engineering (Enrolled 2020) Reviewed on Jun 30, 2021
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Admission:

Admission is on the basis of IIFPT Post Graduate Entrance Examination. A merit list is prepared on the basis of the entrance exam scores and overall academic performance of the student. I always wanted to join the institute for a bachelor’s, but opting for the Food Tech trade was a last minute decision.

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Sangeetha M.Tech, Food Process Engineering Reviewed on Dec 10, 2019
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B.Tech Food Technology
Course Duration:  4 Years
₹155625  First Year Fees
M.Tech Food Process Engineering
Course Duration:  2 Years
₹129190  First Year Fees
M.Tech Food Science & Post Harvest Technology
Course Duration:  2 Years
₹129190  First Year Fees
Faculties
Dr. C.V. Kavitha Abirami
Associate Professor & Head, Department of Academics and Human Resource Development
Dr. S. Shanmugasundaram
Associate Professor, Department of Academics and Human Resource Development
Dr. N. Venkatachalapathy
Associate Professor & Head, Department of Food Engineering
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