NIFTEM Thanjavur: Courses, Fees, Admission 2024, Cutoff

Thanjavur, Tamil NaduEstd 1967 TNAU, Coimbatore
#101-150 For B.Tech By NIRF 2024  
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IIFPT Latest Updates and News

28 Oct, 2024

  • JEE Main 2025 notification released. NTA will conduct JEE Main 2025 Session 1 from January 22 to January 31, 2025. Candidates seeking admission to B.Tech/ B.Arch/ B.Planning courses can apply online through the official website, jeemain.nta.ac.in. The last date to apply for JEE Main 2025 session 1 is November 22, 2024
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About IIFPT

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Written By Prerona Datta 
Indian Institute of Food Processing Technology (IIFPT) is a pioneer Research and Development and Educational Institution under the Ministry of Food Processing Industries, Government of India. It was started as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur. It aims to serve as a National Institution for research, education and training in the area of post-harvest processing of crops of wetlands and storm prone regions.

Facts & Figures of Indian Institute of Food Processing Technology

Founded In

1967

Running Under

Ministry of Food Processing Industries, Govt. of India

Affiliated by

Tamil Nadu Agricultural University, Coimbatore

Approved by

AICTE, New Delhi

Type

Public

Library

35,000 books and  50 Indian & 15 International journals

Laboratories

19 world class and 10 R & D Labs

Collaboration

13 National and 13 International Institutions

Campus

Located at Thanjavur, the ancient capital of Chola Kingdom and the granary of Tamil Nadu

Nearest Metropolitan City

Thanjavur

How to Reach

  • 2 km from the new Thanjavur bus terminus
  • 8km from Thanjavur Railway Station
  • 50 km from Trichirappalli Airport.

NIFTEM Thanjavur (IIFPT) JEE Main Cutoff 2024

IIFPT, JEE Main Cutoff 2024 for General Category is listed below. The overall cutoff rank for JEE Main is 71105.

Courses Round 1 Round 2 Round 3 Round 5
B.Tech Food Technology 71105 82849 87526 95412

Why to Join Indian Institute of Food Processing Technology:

  • IICPT has collaborated and signed MOUs with many international institutions across India and the World
  • Provide training for upgrading the skills of academicians, research students and food processing entrepreneurs and manpower for promoting growth of new food industry and entrepreneurship in the country.
  • Meritorious students are offered short to long term trainings and research experiences in the international and national institutional laboratories

Courses Offered By IIFPT 2024

Select Degree and Streams to See Course Fees and Admission Details.

Clear
3.2(6 Reviews)2 Courses4 Years Full Time

Eligibility:

10+2 with 75% + JEE Main

Application Date:

2 Mar - 18 Jun 2024
Master of Technology [M.Tech] 
1st Yr Fees:₹141,790
4.2(2 Reviews)3 Courses2 Years Full Time

Eligibility:

Graduation
Ph.D 
1st Yr Fees:₹139,860
2 Courses3 Years Full Time

Eligibility:

Post Graduation

IIFPT Upcoming Application Dates 2024

Important Events

EventsDates
JEE Main 2025 Registration (Session - 1)
Ongoing
Nov 01, 2024 - Dec 04, 2024
JEE Main 2025 Admit Card (Session - 1)
Tentative
Jan 17, 2025
JEE Main 2025 Exam Date (Session - 1)Jan 24, 2025 - Jan 31, 2025
JEE Main 2025 Result (Session - 1)
Tentative
Feb 13, 2025
JEE-Main counselling Jun 10, 2025 - Jun 18, 2025

Expired Events

EventsDates
Physical Reporting at Allotted Participating Institutes (CSAB Counselling) [BE/B.Tech]Aug 10, 2024 - Aug 14, 2024
Balance Fee Payment at the Allotted Institute (CSAB Counselling) [BE/B.Tech]Aug 10, 2024 - Aug 14, 2024
Last day to Respond to the Queries of Document Verifying Officer (CSAB Counselling) [BE/B.Tech]Aug 13, 2024

Important Events

EventsDates
JEE Main 2025 Registration (Session - 1)
Ongoing
Nov 01, 2024 - Dec 04, 2024
JEE Main 2025 Admit Card (Session - 1)
Tentative
Jan 17, 2025
JEE Main 2025 Exam Date (Session - 1)Jan 24, 2025 - Jan 31, 2025
JEE Main 2025 Result (Session - 1)
Tentative
Feb 13, 2025
JEE-Main counselling Jun 10, 2025 - Jun 18, 2025

Expired Events

EventsDates
Physical Reporting at Allotted Participating Institutes (CSAB Counselling) [BE/B.Tech]Aug 10, 2024 - Aug 14, 2024
Balance Fee Payment at the Allotted Institute (CSAB Counselling) [BE/B.Tech]Aug 10, 2024 - Aug 14, 2024
Last day to Respond to the Queries of Document Verifying Officer (CSAB Counselling) [BE/B.Tech]Aug 13, 2024

IIFPT Cutoff 2024

Exams

IIFPT, JEE Main Cutoff 2024

IIFPT, JEE Main Cutoff 2024 for General Category is listed below. The overall cutoff rank for JEE Main is 71105

IIFPT Rankings 2024

You can check college rankings with different ranking agencies.

IIFPT NIRF Innovation Ranking

#6-25out of 25 in India 2020
National Institutional Ranking Framework Innovation

Course Finder

Search from 20K+ Courses and 35+ Streams

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Why To Join IIFPT - Reviews & Rating

4.1
& Win Monthly Prizes Up to ₹1 Lakh/-*
5(38%)
4(50%)
3(0%)
2(0%)
1(13%)

Academic
3.9
Faculty
4.4
Infrastructure
4.0
Accommodation
4.5
Social Life
4.3
Placement
3.5

Most Popular Tags

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Admission:

The clg gives admission through JOSAA and CSAB. College gives very good exposure needed for food industry.The percentile needed for General students is around 90 percentile and for other caste it's around 75 percentile

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NAVEEN KUMAR B B.Tech, Food Technology (Enrolled 2022) Reviewed on Apr 6, 2024
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Admission:

This college gives admission through Jee mains , if u are general category you need minimum 90 percentile whereas for other categories you can get admission above 75-80 percentile. This course is for 4 years , you will have more exposures to labs which reflects the actual food industries labs and you can get more contacts through IVs of your personal interest . You can get admission through JOSAA or CSAB counselling

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Anish K B.Tech, Food Technology (Enrolled 2022) Reviewed on Apr 6, 2024
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Course Curriculum Overview:

I wanted to pursue an science based agriculture relevant courseSo I chose food process engineering,Faculties are friendly supportive and gives complete guidance for the successful completion of course, and ensures that students get thorough subject knowledge.The institute has an resounding environment with hi-tech lab facilities which gives practical knowledge.Every student works with clear and progressive motive to attain excellence in the subject matter under the guidance of facilitiesAnd also the institution ensures application of project for real-time use, beneficial for the farmers and society.2 Semester per yearExams are easy to pass

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Iswarya B.Tech, Food Technology (Enrolled 2018) Reviewed on Jul 28, 2021
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Course Curriculum Overview:

I choose this course because I like studying food technology. Faculty is very helpful to students. Most of the faculty are those who had doctorate. Yearly we have 2 semesters. So total 8 semesters. For every semester exam includes mid term, practical exam, final theory exam. Everyone has to study for pass the exam. Difficulty is based on student not on subject or exam

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Gnana Chandana B>Tech Food Technology (Enrolled 2019) Reviewed on Jul 12, 2021
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Course Curriculum Overview:

I believe, I have choosen the best course in my life and it's proving to be true. Food Technology as you see, it's a brilliant course which includes processing from farm to fork of all foods. You can know what's food science, it's chemical reactions during cooking, what will happen to food during processing steps, what things we need to follow during its processing etc. This Food Technology Course comprises Food Microbiology, Food Biotechnology, Food Chemistry, Food Science, Food Safety and Quality Assurance, Food Packaging, New Product Development, Non Thermal Processing of Food, Thermal Processing of Food etc. Term exams will be conducted every 6 months (sem exams, we can say). Odd Semesters usually starts from Aug - Sept and ends in Jan - Feb. Generally, In November you will be having mid semester exams. The even semesters generally starts in mid Feb and ends in July - Aug, with mid semester exams in April and one month summer holidays during May. Difficulty of exams is one's perspective and it changes from person to person. All I can say is, study well and take inputs from your seniors, understand the basic concepts, then you'll clear them with ease.My faculty are, one of the best faculties one could've asked for. Every professor is a specialist in their own departments, they did their PhD research works in the world-class universities. They have lots of experience in their fields and will definitely help you with your research works.

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Davanam Srikanth Food Technology (Enrolled 2018) Reviewed on Jul 10, 2021
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Course Curriculum Overview:

Food processing sector is most doing sectore at present in India. So got intrested to choose in it. Highly qualified faculty all are doctrates with minimum H-Index of 4 in their research work. Exams occur every 6 months as a semester and courses affiliated to Tamilnadu Agriculture University

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Sai Preetham M.Tech, Food Process Engineering (Enrolled 2020) Reviewed on Jun 30, 2021
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Course Curriculum Overview:

Course curriculum seems to be bit tough, but with well learned faculties and well equipped labs this toughness can be changed. Academic department has been a bit down considering the results and pass percentage. The faculties are well experienced in their fields with most of them having a doctorate in their own subjects.

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Anonymous B.Tech, Food Technology Reviewed on Oct 5, 2020
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College diaries

4.3Helpful

Admission:

Good learning place with complete freedom. Students gain knowledge over 360 degrees based on their interest and caliber.

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Praveen B.Tech, Food Technology Reviewed on Jul 1, 2020
7
1
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Placement Experience:

There are no placements in our college. Placements were low for our seniors and were not effective. The placement percentage was below 20%. The average salary offered for B.Tech students is Rs. 10,000 to 15,000 per month. Companies that visited are Aachi Masala, Naaga, etc.

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Annu Mathew B.Tech, Food Technology Reviewed on Dec 10, 2019
7
4
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Course Curriculum Overview:

The practical exposure was off the charts. We saw a lot of machinery in action. The college is pretty flexible in terms of education. The curriculum is a mix of both theory and practical classes. We learned about different food processing techniques and tools. A special class was dedicated for the training of the machinery.

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Sangeetha M.Tech, Food Process Engineering Reviewed on Dec 10, 2019
8
4
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IIFPT Facilities

You can check here to see what types of facilities IIFPT provides.

Library
Laboratory
Gym
Cafeteria
Comp Labs
Medical
Hostel
Auditorium
Sports

IIFPT Faculty

Basic Information about the Faculty of IIFPT

Associate Professor & Head
Dr. C.V. Kavitha Abirami
Department of Academics and Human Resource Development
Associate Professor
Dr. S. Shanmugasundaram
Department of Academics and Human Resource Development
Associate Professor & Head
Dr. N. Venkatachalapathy
Department of Food Engineering
Associate Professor
Dr. J.K. Sahu
Department of Food Engineering
Associate Professor & Head
Dr. B.K. Yadav
Department of Packaging Equipments and System Development
Assistant Professor
Mrs. S. Nandhini
Department of Packaging Equipments and System Development
Associate Professor & Head
Dr. J. Alice R.P. Sujeetha
Department of Primary Processing
Associate Professor
Dr. M. Loganathan
Department of Primary Processing

IIFPT College Details

Basic Information About the Colleges

Pudukkottai Road
Thanjavur - 613005
Tamil Nadu, India
Get SMS Contact:  04362-228155
Get Call Details  04362-228155
Website Link:  http://www.iifpt.edu.in/
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Comments


2 Comments
A
aafiya yadgir
What are the admission criteria for various programs at IIFPT Thanjavur?
S
Sweta Kumari

IIFPT Thanjavur offers three courses viz. a four-year duration B.Tech course in Food Processing Engineering, an M.Tech of two-year duration in two specializations, and a Ph.D. program of three-year duration. The college offers an online mode of the application process to the candidates through the official website of the college. Candidates who have passed the 10+2 examination in Physics, Chemistry, and Mathematics with a minimum of 45% marks are considered eligible to join B.Tech Course. Admission to the B.Tech program is done on the basis of JEE Main score. The minimum eligibility for M.Tech admission is candidates must have completed BE or B. Tech in relevant discipline with at least 70% marks in aggregate. Those who hold an ME or M.Tech degree in any concerned discipline with a minimum of 70% marks are eligible to apply for admission to the Ph.D. program. Candidates are selected for admission to the M.Tech and Ph.D. courses on the basis of the applicant’s merit in the qualifying examination and marks obtained in the written test and interview round. The college offers a scholarship to the meritorious students of each course on the basis of the eligibility

S
sapna
What facilities does IIFPT Thanjavur offer to its students and researchers?
S
Shikhar Srivas

The college has indigenou infrastructure with lots of on-campus facilities viz. well equipped hostels, library, cafes, a basketball court, volleyball court, football ground and badminton court indoor. Seminars and conferences are being hosted frequently .Open day is conducted annually. There are other facilities as well, which you can check out at IIFPT Thanjavur Reviews.


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B.Tech Food Technology
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Faculties
Dr. C.V. Kavitha Abirami
Associate Professor & Head, Department of Academics and Human Resource Development
Dr. S. Shanmugasundaram
Associate Professor, Department of Academics and Human Resource Development
Dr. N. Venkatachalapathy
Associate Professor & Head, Department of Food Engineering
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