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Name: "Work hard and give your best and rest is History"
Item: Institute of Hotel Management Shri Shakti- [IHM]
Rating: 4.8
Author: Charles

Charles

Institute of Hotel Management Shri Shakti- [IHM]( Enrolled 2019 )NCHMCT JEE Score : 1B.Sc(HHA), Hospitality And Hotel AdministrationMay 13, 2022

4.8 /5

Most Helpful

Remarks :

25 years eligibility, you will find the application form in the Nchmct website There is no improvement needed, it's a smooth process overall all you need is patience. You have to be well versed with your basics at least. You should have a clear mindset before joining.

Course Curriculum Overview :

I chose this course because I had an interest in the hotel field and I found myself capable. Our faculty are all advance, they have experience in the industry of about 15-20 years. Teaching is appreciatable and excellently the individual will have to give /show self-efforts. Term end exams were 2 times a year Nothing is difficult,one has to attend the classes,make notes of the teachings and practice the same.

Class Size : 60Course Fees : INR 600000 per year

Internships Opportunities :

Students get trained in reputed 5-star companies depending on their choice in any part of the country (depending upon the availability). Students undergo training in all the core departments: Kitchen Front Office Housekeeping Food and beverage And in addition, depending upon the hotel. Companies from Oberois to Taj students can choose any brand.

Placement Experience :

From 5 semesters onwards students are eligible for campus placements but depending upon their attendance in the college. Marriotts, Oberois, Novotel (Accor group), Taj properties, Airlines (Airport) The average salary offered is 15k-25k 97.5 students get placements in all five-star properties depending upon their given interviews. I personally after getting a degree is to work in the industry itself for couple of years and gain as much experience I can.

Loan/ Scholarship Provisions :

Overall cost is 5.5 lakhs Financial assistance I got from my family. I got a well-secured job in a well-known 5-star brand hotel in the city itself. Stipend in the start will surely be 20/ below, depending upon the work experience and the way you showcase your knowledge in the industry there will be an increase of both positions and salary,we just have to give our best.

Campus Life :

We have annual days where the students are facilitated depending upon their overall performance in academics and extracurricular activities. We have freshers party for the newly joined, at the end, we even have farewell parties. Yes we have books available in the library. We have projectors in the classroom which is used for showing videos etc related to the subjects. Students organize sports events with the assistance of the faculties, as well as other activities. Students are enrolled in a club called Rotaract club. Students get to enjoy a lot side by their studies. The college follows the protocol of "Work hard and party harder"

Hostel Facilities :

We get homely food in the hostel provided in the premises itself. We have to fill a form provided by the college and follow few instructions by the person concerned. Beds are provided along with cupboards 24×7 water facility and electricity is also there

Hostel Fee : INR 82000 per year

1 0

4.8 out of 5

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5.0/5Placement

5.0/5Course

5.0/5Campus Life

5.0/5College

3.5/5Hostel Life

5.0/5Internships

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Arghya Basu

Culinary Academy of India - [CAI]( Enrolled 2021 )Bachelor of Catering Technology and Culinary Arts [BCTCA]March 1, 2024

4.5 /5

East to west, brand CAI is the best

Course Curriculum Overview:

Excellent curriculum as a culinary students... faculties always try to teach authentic way plus innovative way of cooking...plus exclusive ala carte plating and Indian confectionery are those hand on practice..which attracted me most.

college: 4.5/5

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interview: 4.5/5

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Kallepalli Sravan

Chennais Amirta International Institute of Hotel Management - [CAIIHM]( Enrolled 2018 )Bachelor of Hotel Management and Catering Technology [BHMCT]February 21, 2024

2.6 /5

Review of the College

Course Curriculum Overview:

We all have a very professsional faculties, who are enriched in their own specializations. The course has a very basic - advanced level of subject, professional ethitequetes to be followed. The Course has a good content & very intersting topics to be learned by the students who wanted to continue in the same profile.

college: 2.5/5

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Dinesh kumar k

Regency College of Culinary Arts and Hotel Management( Enrolled 2022 )Bachelor of Catering Technology and Culinary Arts [BCTCA]February 15, 2023

5.0 /5

Regency college reviews

Placement Experience:

From 5th semester students are eligible for campus placements 85 per cent of students are getting placements I am planning for doing a master's in catering technology and culinary arts abroad for 1 and a half year

placement: 5/5

college: 5/5

course: 5/5

hostel: 5/5

interview: 5/5

internship: 5/5

campus life: 5/5

Rayaparthi Nithin

Institute Of Hotel Management Catering Technology & Applied Nutrition - [IHMH ]( Enrolled 2021 )Bachelor of Science [B.Sc] (Hospitality and Hotel Administration)February 21, 2022

4.5 /5

IHM HYDERABAD honest review by ihm Hyderabad Student

Placement Experience:

From the 5th semester students are eligible for campus placements and the companies like Taj, ITC , Accor, Oberoi, Hyatt, Novotel Puma are the top recruitment companies in IHM HYDERABAD and 90 percent of placements were done in the college my plans after getting a degree I will work in the top hotels

placement: 4.5/5

college: 4.5/5

course: 4.5/5

hostel: 4.5/5

internship: 4.5/5

campus life: 4.5/5

Samineni Giridhar

Dr. Narayana College of Hotel Management -[NCHM]( Enrolled 2019 )Bachelor of Hotel Management and Catering Technology [BHMCT]October 21, 2020

3.7 /5

Cool and correct review

Placement Experience:

From 5 sem we can see campus placements. No because I am qualifying my 3rd sem 99%of students get placements. To set up a restaurant.

placement: 3/5

college: 3.5/5

course: 4.5/5

interview: 3.5/5

internship: 4/5

campus life: 3.5/5

Vasu

Pinnacle Institute of Hotel Management and Catering Technology( Batch 2021 )BHMCTJanuary 31, 2020

3.4 /5

Excellent

Remarks:

After first sem they show torcher to the students in the subject and they ask questions and caring faculity and lecturers are good at their skills and they konw about production very well and they show us a very good internships in foreign and few of the lecturers are very close to me and they care each and evary student in the college and the process of teaching is good and pinnacle is right place for a bright future

faculty: 4.5/5

placement: 5/5

social life: 1/5

course: 5/5

hostel: 1/5

campus life: 4/5

Thatikonda Nikhil

Westin College of Hotel Management( Batch 2020 )BHMCTDecember 4, 2019

4.8 /5

Punctuality

Remarks:

In my college they give chance every student to speak. And they give chance to ask doubts to know something. In the practicals we cook the food and we only eat that food. The grooming levels also good in my college.

faculty: 5/5

placement: 5/5

social life: 4.5/5

course: 5/5

hostel: 4.5/5

campus life: 4.5/5

Harsha

Culinary Academy of India - [CAI]( Current Student )BCT & CAApril 16, 2018

5.0 /5

Awesome Culinary Arts College

Remarks:

The College will give best to the students also helps in all the ways to become a professional chef. In CAI need to Follow the strict Rules

faculty: 5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 5/5

campus life: 5/5

Pavan

Sun International Institute for Tourism and Management - [SIITAM]( Batch 2017 )BHMNovember 7, 2017

4.8 /5

It was totally amazing world for me. I have learned many new things

Remarks:

Joining in to sun family is making your life beautiful .we have two amazing campus in Hyderabad .and also main branch in vizag. Soon our clg becomes university .its really a proud moment as im graduated from Siitam. I feel real glad to spend time in my clg. I wish best regards to them

faculty: 5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 3.5/5

campus life: 5/5

Thadishety Sai Teja

Culinary Academy of India - [CAI]( Batch 2017 )CATERING TECHNOLOGY AND CULINARY ARTSJuly 22, 2017

4.8 /5

very excellent college

Remarks:

college management is very excellent and very cooperative with regard of any type of issues for the poarticular student

faculty: 4.5/5

placement: 5/5

social life: 5/5

course: 5/5

hostel: 4.5/5

campus life: 4.5/5

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