Ms Ayesha Yahya Al Shami is a Managing Director of Lavish Institute of Hotel Management and Catering Technology and IASM (Institute for Advanced Safety Management, Established in 2008), at Hyderabad. She got qualified in M.A Psychology, B.A in English Literature. Her Professional Qualification are Level 6 International Diploma in Occupational Health, Safety and Environment(U.K), ISO 45001 Lead Auditor in Occupational Health and Safety Management System, ISO 14001:2015 Lead Auditor in Environment Management System, NEBOSH International General Certificate, IOSH Managing Safely, CIEH-Risk Assessment, Fire Safety, CIEH-Train the Trainer PTLLS, Internal Lead Auditor in IMS, Train the Trainer-National Skill Development Corporation, Certificate Course in Food Production(State Board of Technical Education & Training). Food Safety Supervisor FoSTaC-FSSAI.She is having Professional Membership in Graduate Member of IOSH, American Society of Safety Professionals, Global Health and Safety Professionals, Vice Patron of Indian Red Cross Society Hyderabad.Ms.Ayesha Yayha AI Shami has shared her Mission :To Introduce Job Oriented Diploma and Certificate Courses, To Reduce Unemployment and create more entrepreneurs across the India.

Lavish Institute of Hotel Management

What is the latest program that you are offering in the Lavish Institute of Hotel Management which will help students outperform and stand apart from the crowd ?

We at Lavish Institute of Hotel Management are offering Job oriented Professional Courses which matches the present trends in Hospitality and Catering. We adopt Advanced Training and Techniques in Bakery and Patisserie. International Cuisines and Deserts, Cloud Kitchen Management, Soft Skills, and many more added skills. We offer Diploma and Certificate Courses in Various Segments of Hotel Management and Culinary Technology. We focus on Practical ways and real time learning methods supported with various activities and events during the course period. 

What are the factors that make this program the best for the students to opt for ?

The program designed in the curriculum of Lavish Institute, that helps a student to eventually enter into the Hospitality Industry. We aim to empower our students to grow as individuals with strong open discerning minds with an international perspective, preparing them to make a mark in the global village - the world has come to be today.

What would you say are the “Best Practices” in the course you are offering ?

Since it’s a part of a course we offer them the best practices which includes individual activities, policies and programmatic approaches to change student attitude, group discussion Provocations, active learning, goals to grade connection. Students will get better exposure towards the topics as we engage them with various practicals and industry visits, industrial training.

What are some valuable insights of the program that you are offering at your institute ?

With Experience and dedicated faculty and excellent infrastructure of our institute helps students to realize their goals in life. We encourage all students to take advantage of the opportunity provided by institute and involves themselves in all the extra curricular activities that are offer. Our Emphasis is on the overall development of the mind and body. Hard work dedication and perseverance are the most important trait in a person that leads to success. The future belongs to you, may we be the guiding angel in your path to success.

How does the program ensure that students are being prepared for the future?

We help the students to develop their critical thinking skills, we develop effective oral & written communication, we make the students curious, we create an environment where creativity thrives, we also encourage collaborations and help students in their professional development.

What are you most proud of in your career so far?

We believe in all round development. Our expertise prepares students to tackle the most complicated situations. Our students are our face value and we have left no stone unturned in giving them a refined and sophisticated silhouette. We believe in change and hence constantly keep updating ourselves to match international standards. Together let's enter the new millennium with confidence and proficiency.

What strategy do you employ for building an efficient work team?

We practice some proven strategies for building our team like promoting a respectful environment, trusting in our team efficiency, we lean on our teams’ strengths, some reward and acknowledge excellence provided. Defining team roles with a clear achievable vision.

What were the most challenging tasks that you faced in your career so far and what did you learn from it?

The challenging tasks that I faced in my career so far include changes in industry, lack of promotion, questions after promotion to name a few. I had overcome these challenges by updating myself with industry changes dividing challenges into smaller pieces with creating a positive self-perception with a warm smile.

What do you find most difficult about being a Director?

Some of the most difficult tasks bestowed upon a Director include guiding business communications, balancing risk and opportunity, following board duties. Upgrading and updating the course content as per industry requirement, developing course training patterns, promoting business, achieving monthly targets, increasing student registrations, modifying institute facilities, sustainability, maintaining licenses, improving marketing strategies, achieving good feedback and reviews from students. 

What is your vision for the Lavish Institute of Hotel Management?

Our vision is to train students to develop and acquire professional abilities, attitudes and technical skills as per the requirements of the Hospitality & Tourism Industry. To inculcate core values in students to ensure transformation into intellectual managers and leaders of the industry.