Question:

Which linkage joins the monosaccharide units in sucrose?

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Use the fact that sucrose is non-reducing, so both anomeric carbons must be involved. Identify the anomeric carbon number in glucose and in fructose.
Updated On: Aug 14, 2026
  • \(C_1 - C_4\) glycosidic linkage
  • \(C_1 - C_2\) glycosidic linkage
  • \(C_1 - C_6\) glycosidic linkage
  • \(C_2 - C_4\) glycosidic linkage
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The Correct Option is B

Approach Solution - 1

Concept: Sucrose is a disaccharide composed of two monosaccharides:
• \(\alpha\)-D-glucose
• \(\beta\)-D-fructose These two units are connected through a glycosidic bond. The bond is formed between specific carbon atoms of the two sugars.

Step 1:
Identify the carbon atoms involved in bonding. The glycosidic bond in sucrose is formed between: \[ C_1 \text{ of glucose} \] and \[ C_2 \text{ of fructose} \]

Step 2:
Write the linkage type. Thus the linkage is: \[ C_1 - C_2 \] glycosidic linkage.

Step 3:
State the final answer. Therefore, sucrose contains a \[ C_1 - C_2 \] glycosidic bond.
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Approach Solution -2

Concept:
  • Sucrose is non-reducing because the anomeric carbon of each monosaccharide is used in the glycosidic bond.
  • Finding those two anomeric carbons identifies the linkage positions.

Step 1: Identify the two monosaccharide units.
Sucrose contains $\alpha$-D-glucose and $\beta$-D-fructose.

Step 2: Locate each anomeric carbon.
The anomeric carbon of glucose is $C_1$.
Because fructose is a ketose, its anomeric carbon is $C_2$.

Step 3: Join the two anomeric centres.
The glycosidic oxygen connects glucose $C_1$ to fructose $C_2$. Since both anomeric groups are tied up, sucrose has no free reducing end.

Final Answer: $C_1-C_2$ glycosidic linkage, option B.
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