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• There are two courses for Hotel Management which are BSc. In hospitality and Bachelor of hotel management and catering technology. • BSc. Hospitality is of 3 yrs & Bachelor of hotel management and catering technology is of 4 yrs. • There is industrial training between the course which is of 5 to 6 months for both courses. • Bachelor of hotel management and catering technology course has specialization in last 3 Semester.
BHMCT stands for Bachelor in Hotel Management and Catering Technology is a 4-year course of hotel management which is similar to IHM course, IHM is a 3-year course and BHMCT is a 4-year course which allows students to choose a subject for specialization. University exams are held every semester which are moderately tough but if focused during lectures are easy. Faculty of the college is well trained and well educated with everyone having atleast 7 years of experience in the hotel industry. The technique of teaching of each faculty member is different in their own way. Sometimes it is normal that you won't understand but the teachers are always ready to solve all the queries Kitchen faculty does not speak english compared to other faculties but their knowledge about the subject and skills are very high there are about 20 faculty members
Fee structure is feasible. Tuition fees, development fees, library fee, etc are taken. Various payment options are accepted by college for example upi, demand draft, cheque, cash, NEFT, RTGS, online payment. Suitable installment facility is provided for those who can not pay in single installment. Scholarship and loans are also accepted.
Its a difficult question as feasibility may differ from person to person but i can say that it was moderate structure for fees. With good marks one can get lower fees slab & others in higher slab.
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