Question:

Arrange the steps to be followed by a public nutrition professional to promote good nutrition and/or prevent nutritional problems in correct sequence.
A. Identify the problems and its magnitude
B. Evaluate impact of action
C. Understand how and why the problem occurred
D. Plan strategies and action to implement them

Updated On: May 31, 2024
  • D, C, B, A
  • A, C, D, B
  • D, B, C, A
  • A, B, D, C
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The Correct Option is B

Solution and Explanation

The correct option is (B) :A, C, D, B.
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