Step 1: Understanding the Concept:
Acute rumen indigestion (rumen acidosis or grain overload) is a metabolic disease in ruminants caused by the rapid ingestion of highly fermentable carbohydrates.
Step 2: Detailed Explanation:
1. Rapid consumption of starch-rich grains alters the microbial population in the rumen, promoting the overgrowth of amylolytic bacteria like *Streptococcus bovis* and *Lactobacillus* species.
2. These bacteria ferment carbohydrates rapidly, producing large quantities of both D-lactate and L-lactate isomers.
3. Since the rumen cannot metabolize D-lactate quickly, both isomers accumulate, dropping the rumen pH below \(5.0\).
4. This accumulation destroys normal cellulolytic microflora, damages the rumen epithelium, and causes systemic lactic acidosis.
Step 3: Final Answer:
The correct option is 3, which corresponds to Both d and l-Lactate.