Step 1: Understanding the Concept:
Psychrometrics is the study of the physical and thermodynamic properties of air-water vapor mixtures, which is essential for understanding food drying, dehydration, and storage processes.
Step 2: Detailed Explanation:
- Dry Bulb Temperature (DBT): The actual air temperature measured by a standard thermometer.
- Dew Point Temperature (DPT): The temperature to which air must be cooled (at constant pressure) to become fully saturated with water vapor, leading to condensation.
- When the air is fully saturated, it is carrying the maximum possible water vapor, which means the Relative Humidity (RH) is exactly \(100\%\).
At this \(100\%\) saturation limit, the dry bulb temperature, wet bulb temperature, and dew point temperature are all identical.
Step 3: Final Answer:
The relative humidity is equal to 100, which corresponds to option (C).