Step 1: Understanding the Concept:
Continuous-flow commercial column grain dryers are categorized by airflow design (cross-flow, concurrent-flow, counter-flow, and mixed-flow baffled dryers).
Step 2: Detailed Explanation:
The LSU (Louisiana State University) Dryer is a famous continuous-flow, mixed-flow baffled grain dryer originally developed at Louisiana State University, Baton Rouge, USA in the 1950s for drying rough rice (paddy).
It features inverted V-shaped air ducts (inverted troughs) staggered throughout a tall vertical holding column to provide uniform air distribution and eliminate localized hot spots during grain drying.
Step 3: Final Answer:
Hence, the LSU dryer was developed by Louisiana State University, USA, corresponding to option (B).