Step 1: Understanding the Question:
The question asks about the relationship between crop rotation using legumes and soil fertility, focusing on the biological mechanism of nitrogen fixation.
Detailed Explanation:
• Legume-Rhizobium Symbiosis: Leguminous plants (like pulses, beans, clover) have a symbiotic relationship with Rhizobium bacteria. These bacteria reside in specialized structures called root nodules.
• Biological Nitrogen Fixation (BNF): Inside the nodules, the bacteria use the enzyme nitrogenase to convert atmospheric nitrogen ($N_2$), which is inert and unusable by plants, into ammonia ($NH_3$), which is a plant-usable form.
• Impact on Soil Fertility: After the legume crop is harvested, the nitrogen-rich roots and biomass left in the soil decompose, significantly increasing the available nitrogen content for the subsequent crop. This is why crop rotation with legumes is a cornerstone of sustainable agriculture.
• Relationship: Assertion A states that legumes improve soil fertility via nitrogen increase. Reason R provides the exact mechanism (root nodule bacteria fixing atmospheric $N_2$). Thus, R is the correct explanation for A.
Final Answer:
Both the assertion and the reason are true, and the reason correctly explains the assertion. Thus, the answer is option (A).