Question:

Arrange the following events in the cheese ripening process in their correct order:
A. Proteolysis
B. Lactose fermentation
C. Free fatty acid production
D. Alcohol production
Choose the correct answer from the options given below:

Show Hint

Cheese ripening order:
Lactose fermentation \(\rightarrow\) Proteolysis \(\rightarrow\) FFA \(\rightarrow\) Alcohol.
  • A, B, C, D
  • B, A, C, D
  • C, D, A, B
  • C, A, B, D
Show Solution
collegedunia
Verified By Collegedunia

The Correct Option is B

Solution and Explanation


Step 1: Understanding the Concept:
Cheese ripening involves specific biochemical events.
These events occur in a particular order.
Step 2: Key Formula or Approach:
No specific formula.
Need to know the cheese ripening process.
Step 3: Detailed Explanation:
The correct order of events is:
Lactose fermentation (B) \(\rightarrow\) Proteolysis (A) \(\rightarrow\) Free fatty acid production (C) \(\rightarrow\) Alcohol production (D).
Lactose fermentation occurs first.
Proteolysis follows.
Free fatty acid and alcohol production occur later.
Thus, the order is B, A, C, D.
Step 4: Final Answer:
The correct order is B, A, C, D.
Hence, the correct option is (B). \bigskip
Was this answer helpful?
0
0

Top ICAR AIEEA Dairy Chemistry Questions

View More Questions