Question:

A measure of the proportion of the absorbed nitrogen retained by the body is:

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Biological value: nitrogen retention.
High BV = better protein quality.
Egg protein has high BV.
  • Ideal protein value
  • Biological value
  • Digestible crude protein value
  • Protein efficiency ratio
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The Correct Option is B

Solution and Explanation

Step 1: Understanding the Concept:
Protein quality is measured by several parameters.
Each parameter has a specific definition.

Step 2: Key Formula or Approach:

No specific formula.
Need to know protein quality measures.

Step 3: Detailed Explanation:

Biological value (BV) measures the proportion of absorbed nitrogen retained.
It indicates the efficiency of protein utilization.
Digestible crude protein is the amount digested.
Protein efficiency ratio is weight gain per protein consumed.
Ideal protein value is a theoretical concept.
Thus, biological value is the correct measure.

Step 4: Final Answer:

Biological value measures the proportion of absorbed nitrogen retained.
Hence, the correct option is (B).
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