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    CUET (PG) Food Science and Technology Pastry Technology
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List of top Food Science and Technology Questions on Pastry Technology asked in CUET (PG)

Filo pastry is prepared by following sequence-
(A). Baking
(B). Selection and weighing of ingredients
(C). Chilling
(D). Mixing
Choose the correct answer from the options given below:
  • CUET (PG) - 2024
  • CUET (PG)
  • Food Science and Technology
  • Pastry Technology