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AIIMS
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Biology
List of top Biology Questions on Strategies For Enhancement in Food Production asked in AIIMS
Virus free plants can be generated through
AIIMS - 2019
AIIMS
Biology
Strategies For Enhancement in Food Production
Somaclones are prepared by
AIIMS - 2014
AIIMS
Biology
Strategies For Enhancement in Food Production
Pebrine in silkworms is caused by
AIIMS - 2012
AIIMS
Biology
Strategies For Enhancement in Food Production
Apiculture is associated with which of the following groups of plants?
AIIMS - 2012
AIIMS
Biology
Strategies For Enhancement in Food Production
In maize, hybrid vigour is exploited by
AIIMS - 2007
AIIMS
Biology
Strategies For Enhancement in Food Production
Somaclonal variation appears in
AIIMS - 2005
AIIMS
Biology
Strategies For Enhancement in Food Production
Somaclonal variation can be obtained by
AIIMS - 2004
AIIMS
Biology
Strategies For Enhancement in Food Production
Cattle breeds can be improved by superovulation and embryo transplantation. Superovulation in high milk-yielding cows is induced by hormonal injection.
AIIMS - 2004
AIIMS
Biology
Strategies For Enhancement in Food Production
"Rosie", the first transgenic cow, produced human protein-enriched milk. The milk contained the human alpha-(a ) lactalbumin and was more balanced product for human babies than natural cow milk.
AIIMS - 2002
AIIMS
Biology
Strategies For Enhancement in Food Production
Which is Indian dwarf wheat?
AIIMS - 2001
AIIMS
Biology
Strategies For Enhancement in Food Production
The food chain, in which microorganisms breakdown the energy rich compounds synthesises by producers is called
AIIMS - 1999
AIIMS
Biology
Strategies For Enhancement in Food Production
To yield milk, cow is given
AIIMS - 1997
AIIMS
Biology
Strategies For Enhancement in Food Production